Corner Note Cafe. click for home.

For Reservations Call Us: (01) 202 3922

Lunch Menu

We serve Lunch from 12pm - 4.45pm

Soup of the Day

Vegitarian Soup served with fresh homemade bread (Non-Vegitarian option available)

€4.40 (€5.80)
Mussels Mariniére

Fresh Mussels tossed in White Wine, Garlic & Cream Sauce served with Hand Cut Chips

Prawns Pil Pil

Tiger Prawns served with Homemade Chili Oil & Garlic, topped with Spring Onion & Homemade Brown Bread (Small / Main)

€10.90/ €14.90
Deep Fried Calamari

Served with a Crunchy Mixed Salad and Sweet Chili and Ginger Asian Dip (Small / Main)

€9.90/ €13.00
Prawn Linguine

Tiger Prawns Pan Fried with Chorizo, Garlic, Courgette, White Wine & Fresh Cherry Tomato. (G/F)

Cherry Tomato Linguine

Cherry Tomatoes Pan Fried with White Wine, Garlic, Courgette, topped with Toasted Suflower Seeds, finished off with Fresh Rocket & Parmesan Cheese. (G/F)

Baked Salmon

Baked Fillet of Salmon, topped with a Herb Crust, drizzled with a sun-kissed Tomato Oil, served with a choice of one side order.

Bangers & Mash

A Trio of Award Winning Apple & Mustard Sausages served on a Spring Onion Mash with Onion Gravy.

Baked Canneloni

Stuffed with Spinach, Cream Cheese in a Tomato Sauce topped with Mozzerella Cheese & Toasted Almonds.

Chicken Ceasar Wrap

Cornfed Chicken, Bacon, Cos Lettuce & Ceasar Dressing served on a warm Tortilla with a choice of one side order

Pan Fried 8oz RibEye Steak

RibEye Steak, a stunning Pepper Sauce, topped with Rocket & Parmesan Shavings, served with hand cut Chips, Grilled Tomato & Mushrooms.

Pie of the Day

See blackboard for our Pie of the Day

Home Cut Chips

Roast Rosemary Potatoes

House Salad



All produce sourced locally where possible and cooked to order. Free Range Eggs from Glenside, Bray. Award Winning Sausages from Keenan & Kennedy. Fish sourced directly from the Fish Market daily to ensure freshnes. Meat from Wild Irish Game. We cater to Gluten Free Diets and have Gluten Free Bread available.